Lipase and amylase inhibitory activity of spices

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dc.contributor.authorFernando, W.I.T.
dc.contributor.authorPerera, H.K.I.
dc.contributor.authorAthauda, S.B.P.
dc.contributor.authorKumar, N.S.
dc.contributor.authorJayasinghe, L.
dc.contributor.authorSivakanesan, R.
dc.date.accessioned2016-05-02T06:31:47Z
dc.date.available2016-05-02T06:31:47Z
dc.date.issued2011
dc.identifier.citationInternational Symposium on Natural Products and their Applications in Health and Agriculture 2011:p.69
dc.identifier.urihttps://dl-ifs.nsf.gov.lk/handle/1/1187
dc.publisherInstitute of Fundamental Studies, Kandy
dc.titleLipase and amylase inhibitory activity of spices
dc.typeConference paper

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