Evaluation and Characterization of Antioxidant Activity of Selected Herbs and Spices

Simple item page
dc.contributor.authorCandy, C.S.C.
dc.contributor.authorWaisundara, V.
dc.contributor.authorHoon, L.Y.
dc.date.accessioned2016-01-21T04:24:40Z
dc.date.available2016-01-21T04:24:40Z
dc.date.issued2013
dc.identifier.citationJournal of Natural Remedies, 13(2):p.2320-3358
dc.identifier.urihttps://dl-ifs.nsf.gov.lk/handle/1/1111
dc.titleEvaluation and Characterization of Antioxidant Activity of Selected Herbs and Spices
dc.typeArticle

Files

Collections

Staff Publications